A
Anonymous
Guest
Hi there, I'm new on here but it seemed a good place to ask a question or two. I kept chickens and ducks for 5years at my previous home so I'm not new to poultry keeping. They were totally free range. Since then, my circumstances sadly changed and I'm now residing Inman end terraced house with a tiny but perfectly formed garden. I really miss keeping chucks and wondered if anyone could settle my mind on keeping them in a run in a small garden. I've looked into acquiring 3 ex batts from the BHWT and I've looked at the omlet systems plus the wooden combined coop/ runs available but I'm just confusing myself even more till I've come to the conclusion that unless someone gives me some solid advice, I'm going to abandon the whole idea. I've always used wooden coops in the past. I'm concerned that being on a permanent site will become sour and smelly very quickly and I have a neighbour in very close proximity. Any ideas on this will be much appreciated. Also advice on what's classed as minimum healthy run size, run substrate etc. Many thanks